Do you know how to season food properly? Some would say there is a science to it, a science of BBQ if you would. In this Napoleon Barbecuing Blog, let’s explore more than just salt. Herbs and spices are another component that makes for good seasoning. You need to know how to properly season the food you are cooking. Read on to learn some handy tips and tricks that will help make you a better cook and even more proficient BBQ master.

Indulge in the ultimate comfort food mashup with our Pancake Smash Burgers—the perfect way to celebrate Pancake Day with a twist! This wild combination of sweet, fluffy pancakes and crispy, gooey smash burgers is breakfast-for-dinner reimagined. Messy, fun, and unapologetically indulgent, this recipe brings the best of both worlds to your griddle. Whether you're craving savory, sweet, or just a good time, these customizable burgers promise flavor-packed bites that are anythin

Indulge in the irresistible combination of gooey cheddar cheese and sweet caramelized bland farms onions, all encased in a perfectly baked pretzel, crafted to perfection on the Big Green Egg for that smoky flavor that elevates this classic snack to gourmet status.

A simple, tasty pizza with fresh tomatoes, mozzarella and basil leaves. This Margherita pizza recipe combines smoky, wood-fired flavor with fresh, simple ingredients for the perfect pizza night on the Egg.